Are you passionate about agriculture and looking for some insightful reading material? Look no further! We’ve compiled a list of the 20 best books about farming that are sure to inspire and educate. Whether you’re a seasoned farmer or just starting out, these books on farming cover a wide range of topics, from sustainable farming practices to the history of agriculture. Get ready to dive into the world of farming with these engaging and informative reads!
Contents
- 1 20 Best Books About Farming
- 2 The Shepherd’s Life
- 3 The Dirty Life
- 4 The Unsettlers
- 5 The New Organic Grower
- 6 The Omnivore’s Dilemma
- 7 The Third Plate
- 8 The Farm on the Roof
- 9 The Call of the Reed Warbler
- 10 The Resilient Farm and Homestead
- 11 The Small-Scale Poultry Flock
- 12 The Winter Harvest Handbook
- 13 The Organic Farmer’s Business Handbook
- 14 The Farming of Bones
- 15 The Dirty Life and Times of Warren Zevon
- 16 The Farm
- 17 The Farming Game
- 18 The Omnivore’s Dilemma: A Natural History of Four Meals
- 19 The Dirty Life: On Farming, Food, and Love
- 20 Gaining Ground: A Story of Farmers’ Markets, Local Food, and Saving the Family Farm
- 21 The Shepherd’s Life: Modern Dispatches from an Ancient Landscape
- 22 Conclusion
- 23
20 Best Books About Farming
The Shepherd’s Life
by James Rebanks
The Shepherd’s Life by James Rebanks is a captivating and insightful book on farming that provides a deep dive into the world of traditional sheep farming in the Lake District of England. Rebanks, a shepherd himself, offers a personal and heartfelt account of his life and work, showcasing the beauty and challenges of farming in this rugged landscape. Through his evocative writing, he paints a vivid picture of the deep connection between the land, the animals, and the people who tend to them. With a blend of memoir, history, and nature writing, this book about farming offers a unique perspective on the timeless traditions and modern realities of farming. Rebanks brings to life the rich heritage and daily realities of shepherding, making this a must-read for anyone interested in the deep-rooted relationship between humans, animals, and the land.
The Dirty Life
by Kristin Kimball
The Dirty Life by Kristin Kimball is a captivating memoir about her transformation from a city-dwelling writer to a farmer in upstate New York. This compelling book on farming details her decision to leave behind her urban lifestyle and embark on a new life with a rugged farmer. As she navigates the challenges of starting a farm from scratch, Kimball shares her experiences with humor, honesty, and a deep appreciation for the land. Through her vivid storytelling, she paints a vivid picture of the daily rigors and rewards of sustainable agriculture, offering a glimpse into the demanding yet fulfilling world of sustainable agriculture. The Dirty Life is a remarkable and inspiring farming book that will resonate with anyone who dreams of a simpler, more connected way of life.
The Unsettlers
by Mark Sundeen
The Unsettlers by Mark Sundeen is a captivating exploration of individuals who have chosen to opt out of the conventional lifestyle and embrace a more sustainable way of living. Sundeen takes readers on a journey to meet three different couples who have abandoned the mainstream and embarked on a quest for a simpler existence. The book delves into their struggles, triumphs, and the challenges they face as they pursue a life that is more in tune with nature. This thought-provoking book on farming offers a unique perspective on the modern world and encourages readers to consider alternative ways of living that are more harmonious with the environment. The Unsettlers is a fascinating and inspiring farming book that celebrates the resilience and determination of individuals who have chosen to live off the grid and reconnect with the land.
The New Organic Grower
by Eliot Coleman
The New Organic Grower by Eliot Coleman is a comprehensive and practical book on farming that provides valuable insights and techniques for aspiring organic growers. Coleman shares his wealth of knowledge and experience in sustainable agriculture, covering topics such as soil fertility, crop rotation, and pest management. This book is an essential guide for anyone interested in sustainable farming practices, offering innovative and efficient methods for small-scale farming. Coleman’s passion for organic farming shines through in this informative and engaging read, making it a must-have for anyone looking to learn more about the principles and practices of organic agriculture. Whether you are a beginner or a seasoned farmer, The New Organic Grower is an invaluable resource that will inspire and empower you to cultivate a thriving and sustainable farm.
The Omnivore’s Dilemma
by Michael Pollan
The Omnivore’s Dilemma by Michael Pollan is a thought-provoking book on farming, food production, and the impact of our choices as consumers. Pollan explores the complexities of our modern food system, from industrial agriculture to organic farming, and raises important questions about the ethical, environmental, and health implications of our food choices. Through his engaging storytelling and in-depth research, Pollan takes readers on a journey to discover where our food comes from and the various paths it takes to reach our plates. By delving into the history, economics, and politics of food production, The Omnivore’s Dilemma challenges readers to consider the true cost of their meals and encourages a deeper understanding of the interconnectedness of our food system. Whether you’re a food enthusiast or simply curious about the origins of your meals, this farming book is a must-read for anyone interested in the food we eat.
The Third Plate
by Dan Barber
The Third Plate by Dan Barber is a captivating book on farming that takes readers on a journey to explore the future of food. Barber, a celebrated chef and sustainable food advocate, delves into the interconnectedness of farming, food, and the environment. He challenges the conventional understanding of agriculture and presents a vision for a more sustainable and delicious food system. Through vivid storytelling and thought-provoking insights, Barber offers a new perspective on how we can cultivate and consume food in a way that is both nourishing and regenerative. The book about farming presents a compelling argument for reimagining our approach to food production and consumption, making it a must-read for anyone interested in the future of food.
The Farm on the Roof
by Anastasia Cole Plakias
The Farm on the Roof by Anastasia Cole Plakias is a captivating book about urban agriculture. Plakias takes readers on a journey through the Brooklyn Grange, a thriving rooftop farm in New York City. Through vivid storytelling and insightful research, she explores the challenges and triumphs of running a commercial farm in the heart of a bustling metropolis. The book delves into the complexities of sustainable farming practices, the impact of urban agriculture on local communities, and the innovative techniques used to cultivate crops in a limited space. With a blend of personal anecdotes and practical advice, The Farm on the Roof offers a compelling look at the intersection of farming, urban living, and environmental stewardship. Whether you’re a seasoned farmer or simply curious about the possibilities of urban agriculture, this book is sure to inspire and inform.
The Call of the Reed Warbler
by Charles Massy
The Call of the Reed Warbler by Charles Massy is a groundbreaking and thought-provoking book on regenerative agriculture. Massy, a fourth-generation farmer, explores the destructive impact of industrial farming and offers an alternative vision for the future of food production. Through a combination of personal anecdotes, scientific research, and interviews with pioneering farmers, Massy presents a compelling case for a more holistic and sustainable approach to land management. This thought-provoking book about farming challenges conventional agricultural practices and encourages readers to reconsider their relationship with the land. The Call of the Reed Warbler is a must-read for anyone interested in the intersection of ecology, agriculture, and sustainability, and offers valuable insights for farmers, environmentalists, and consumers alike.
The Resilient Farm and Homestead
by Ben Falk
The Resilient Farm and Homestead by Ben Falk is a comprehensive guide for anyone interested in sustainable living and permaculture. This book on farming provides practical advice on how to design and manage a resilient homestead, covering topics such as water management, food production, and renewable energy. Falk draws on his own experience of transforming a worn-out property into a thriving, self-sufficient farm. The book about farming emphasizes the importance of observing and working with natural systems to create a productive and resilient homestead. With its wealth of practical tips and inspiring examples, this farming book is a valuable resource for anyone looking to create a more sustainable and self-reliant lifestyle.
The Small-Scale Poultry Flock
by Harvey Ussery
The Small-Scale Poultry Flock by Harvey Ussery is a comprehensive and practical guide for anyone interested in raising chickens and other poultry on a small scale. Ussery draws on his decades of experience to provide readers with valuable insights into the world of small-scale poultry farming. The book covers everything from choosing the right breed of birds to creating a healthy and sustainable environment for them to thrive. Ussery emphasizes natural and holistic methods for raising poultry, making this book a must-read for anyone interested in sustainable agriculture or homesteading. With its clear and informative writing style, The Small-Scale Poultry Flock is an essential resource for both beginners and experienced farmers looking to improve their poultry farming practices.
The Winter Harvest Handbook
by Eliot Coleman
The Winter Harvest Handbook by Eliot Coleman is a comprehensive book about farming that focuses on the practice of year-round vegetable production. Coleman, a renowned expert in organic agriculture, shares his innovative methods for using unheated greenhouses and cold frames to grow fresh, organic produce even in the depths of winter. His techniques are based on efficient and sustainable practices, making this book a valuable resource for anyone interested in small-scale, sustainable farming. Coleman’s practical advice and insightful guidance make this farming book a must-read for aspiring farmers and seasoned growers alike. Whether you’re a novice or an experienced farmer, The Winter Harvest Handbook offers valuable insights into the world of year-round vegetable production.
The Organic Farmer’s Business Handbook
by Richard Wiswall
The Organic Farmer’s Business Handbook by Richard Wiswall is a comprehensive guide for anyone looking to start or improve their organic farming business. This farming book provides practical advice on everything from creating a business plan and managing finances to marketing and selling organic products. Wiswall draws on his own experience as a successful organic farmer to offer valuable insights and tips for running a profitable and sustainable farming operation. Whether you’re a seasoned farmer or just starting out, this book about farming is a must-read for anyone looking to make a living from the land. With its practical advice and real-world examples, The Organic Farmer’s Business Handbook is an essential resource for anyone looking to succeed in the organic farming business.
The Farming of Bones
by Edwidge Danticat
The Farming of Bones by Edwidge Danticat is a poignant and powerful historical novel set in the Dominican Republic during the 1937 massacre of Haitian immigrants. The story follows the life of a young Haitian servant, Amabelle, as she navigates love, loss, and survival amidst the brutal political climate of the time. Danticat’s lyrical prose and vivid storytelling bring to life the struggles and resilience of the characters against the backdrop of the sugarcane fields and the turbulent political tensions between the two countries. This gripping tale sheds light on the often overlooked history of the Caribbean and explores themes of identity, belonging, and the human spirit. The Farming of Bones is a compelling and evocative read that delves into the complexities of cultural and political divides.
The Dirty Life and Times of Warren Zevon
by Crystal Zevon
The Dirty Life and Times of Warren Zevon by Crystal Zevon is a captivating memoir that delves into the tumultuous life of the legendary musician and songwriter Warren Zevon. This book takes readers on a rollercoaster ride through the highs and lows of Zevon’s career, while also shedding light on his personal struggles and triumphs.
As a book expert, I must say that what sets this memoir apart is its raw and unfiltered look at Zevon’s life, including his battle with cancer and his relentless pursuit of the rockstar lifestyle. Crystal Zevon paints a vivid portrait of her late ex-husband, offering readers an intimate glimpse into the complex and enigmatic figure that was Warren Zevon.
It’s a must-read for fans of Zevon’s music, as well as anyone interested in a compelling and unapologetic look at the life of a rock and roll icon.
The Farm
by Tom Rob Smith
The Farm by Tom Rob Smith is a gripping psychological thriller that takes readers on a journey into the dark underbelly of family secrets and deception. The story follows Daniel, who receives a disturbing phone call from his father, claiming that his mother is not to be trusted. As Daniel delves deeper into his family’s history, he uncovers a web of lies and betrayal that leads him to question everything he thought he knew. Set against the backdrop of a remote Swedish farm, this book explores the complexities of family dynamics and the lengths people will go to protect their loved ones. With its intense atmosphere and unpredictable twists, The Farm is a compelling and thought-provoking read that will keep readers on the edge of their seats from start to finish.
The Farming Game
by Bryan Jones
The Farming Game by Bryan Jones is a captivating book about agriculture and the challenges faced by farmers. This insightful book delves into the world of farming, exploring the intricate processes and the dedication required to cultivate the land. Jones takes readers on a journey through the trials and triumphs of farming, offering a vivid portrayal of the industry and the individuals who work tirelessly to sustain it. With its vivid storytelling and in-depth analysis, this book is a must-read for anyone interested in agriculture, rural life, and the complexities of modern farming. Whether you’re a seasoned farmer, an aspiring agriculturalist, or simply curious about the world of agriculture, The Farming Game is a compelling and enlightening read that offers valuable insights into the world of farming.
The Omnivore’s Dilemma: A Natural History of Four Meals
by Michael Pollan
The Omnivore’s Dilemma: A Natural History of Four Meals by Michael Pollan is a thought-provoking book on farming that explores the complex web of decisions that goes into our meals. Pollan delves into the industrial, organic, and foraged food chains to uncover the origins of the food we consume. He investigates the impact of modern farming practices on the environment and our health, and raises important questions about the ethics and sustainability of our food choices. Through engaging storytelling and in-depth research, Pollan challenges readers to consider the implications of their food choices and to reevaluate their relationship with the natural world. This farming book offers a fascinating and eye-opening exploration of the food industry, making it a must-read for anyone interested in the intersection of food, agriculture, and the environment.
The Dirty Life: On Farming, Food, and Love
by Kristin Kimball
The Dirty Life: On Farming, Food, and Love by Kristin Kimball is a captivating memoir that takes readers on a remarkable journey into the world of sustainable agriculture. In this compelling book on farming, Kimball shares her experience of leaving her city life behind to start a farm in upstate New York with her partner. As she navigates the challenges and rewards of building a farm from the ground up, she provides a raw and honest portrayal of the gritty, backbreaking work involved in sustainable agriculture. Through her vivid storytelling, Kimball offers a glimpse into the complexities of farm life, the beauty of cultivating the land, and the deep connections forged with the food we eat. This farming book is a powerful testament to the transformative power of love, hard work, and the pursuit of a simpler, more meaningful way of life.
Gaining Ground: A Story of Farmers’ Markets, Local Food, and Saving the Family Farm
by Forrest Pritchard
Gaining Ground: A Story of Farmers’ Markets, Local Food, and Saving the Family Farm by Forrest Pritchard is a captivating farming book that takes readers on a journey through the challenges and triumphs of sustainable agriculture. Pritchard’s memoir chronicles his family’s struggle to keep their farm afloat in the face of industrialized farming practices, and their eventual success through direct marketing and local food movements. The book offers a refreshing and hopeful perspective on the future of farming, as Pritchard shares his experiences of finding success through farmers’ markets and community-supported agriculture. With vivid storytelling and a deep passion for the land, Gaining Ground is a must-read for anyone interested in the resilience of family farms and the power of local food movements.
The Shepherd’s Life: Modern Dispatches from an Ancient Landscape
by James Rebanks
The Shepherd’s Life: Modern Dispatches from an Ancient Landscape by James Rebanks is a captivating memoir that offers a unique insight into the timeless traditions of shepherding in the Lake District of England. The author, who is a shepherd himself, provides a vivid portrayal of the rugged beauty of the landscape and the daily challenges of tending to a flock of sheep. This book on farming not only delves into the practical aspects of working with animals, but also explores the deep connection between the land, the people, and their heritage. Rebanks’ writing is rich with authenticity and passion, offering readers a compelling glimpse into a way of life that is deeply rooted in tradition and history. Whether you’re a nature enthusiast or simply curious about the intricacies of rural life, this book about farming is sure to leave a lasting impression.
Conclusion
Exploring the world of agriculture through literature is a rewarding experience, and these 20 best books about Farming offer a wealth of knowledge and inspiration. Whether you’re a seasoned farmer or just starting out, these books cover a wide range of topics from sustainable farming practices to the history of agriculture. Dive into these insightful reads to gain a deeper understanding of the farming industry and cultivate your passion for the land.
Which Farming book is best?
The best book on Farming can vary with personal preference, but three widely recommended titles are:
- The Shepherd’s Life by James Rebanks,
- The Dirty Life by Kristin Kimball,
- The Unsettlers by Mark Sundeen.
Each offers valuable insights and could be a great starting point.
What are the best books to learn about Farming?
For those looking to learn about Farming, there is a wealth of literature that can provide a comprehensive understanding of the subject. Some of the most highly recommended books include:
- The Shepherd’s Life by James Rebanks,
- The Dirty Life by Kristin Kimball,
- The Unsettlers by Mark Sundeen,
- The New Organic Grower by Eliot Coleman,
- The Omnivore’s Dilemma by Michael Pollan,
- The Third Plate by Dan Barber,
- The Farm on the Roof by Anastasia Cole Plakias,
- The Call of the Reed Warbler by Charles Massy,
- The Resilient Farm and Homestead by Ben Falk,
- The Small-Scale Poultry Flock by Harvey Ussery
These books offer a range of perspectives on Farming, covering various aspects and approaches to the subject.
What are the best books on Farming?
The best books on Farming include:
- The Shepherd’s Life by James Rebanks,
- The Dirty Life by Kristin Kimball,
- The Winter Harvest Handbook by Eliot Coleman,
- The Organic Farmer’s Business Handbook by Richard Wiswall,
- The Call of the Reed Warbler by Charles Massy,
- The Third Plate by Dan Barber.
Each offers unique insights into the subject. While these books on the topic of Farming are highly regarded, it’s important to note that any list of ‘best’ books is subjective and reflects a range of opinions.
What are the best Farming books of all time?
Choosing the best Farming books of all time can vary depending on who you ask, but seven titles that are often celebrated include
- The Shepherd’s Life by James Rebanks,
- The Dirty Life by Kristin Kimball,
- The Omnivore’s Dilemma by Michael Pollan,
- The Call of the Reed Warbler by Charles Massy,
- The Small-Scale Poultry Flock by Harvey Ussery,
- The Organic Farmer’s Business Handbook by Richard Wiswall,
- and The Winter Harvest Handbook by Eliot Coleman.
Each of these books has made a significant impact in the field of Farming and continues to be influential today.